Gastronomy

Another pride of the Hotel Kyrie is doubtlessly its restaurant. It stands out for the quality of its menu prepared with fresh fish coming from the local waters, served at the table on the same day and inspired by the typical dishes of the Tremiti Islands.

The Chef will serve you a piece of the supreme quality of his cooking art. The hotel’s cuisine finds its strengths in the superb quality of the fresh, genuine ingredients and raw materials, and in the simplicity of the proposals.
Finally, meals are enjoyed in a simple but neat, bright, and fresh environment, with a beautiful view of the surrounding pine forest.